Beef Bolognese Pasta

with Mushroom Ragout (430g)

Brown Rice Chicken Paella

with Prawns, Squids and Green Peas (504g)

Cauliflower Rice

with Herbed Chicken and Spinach Eggs (475)

Herb Chicken

with Roasted Potatoes, French Beans and Harissa Sauce (445g)

Honey Miso Salmon

with Quinoa (420g)

Honey Miso Tempeh

with Quinoa & Broccoli (410g)

Lamb Kofta

with Couscous, Cucumber Mint Yoghurt and Pomegranate (415g)

Nasi Lemak

with Coconut Basmati Rice (500g)

Peri Peri Barramundi Fish

with Cauliflower Rice and French Beans (475g)

Peri Peri Chicken Breast

with Roasted Potatoes and Broccoli (425g)

Rendang Chicken

with Brown Rice and Curry Roasted Cauliflower (480g)

Teriyaki Salmon

with Brown Rice, Kimchi and Edamame (455g)