Salmon Chicken Meatballs
Tender and flavorful salmon and chicken meatballs served with a healthy and low-carb cauliflower rice and protein-packed edamame for a light yet satisfying meal.
This product is prepared using High Pressure Processing (HPP), the highest food standard preparation. This technique helps maintain freshness and flavour without compromising nutrition, while boasting a longer shelf life of up to three weeks in chilled conditions.
TOTAL CALORIES: 274KCAL (Per serving size 290g, 274KCAL)
PROTEIN: 30 G
CARBS: 16 G
FAT: 10 G
WEIGHT: 290 G
TOTAL SERVING: 1
STORAGE: Fridge (1 - 4 ⁰ c) Up To Expiry Date, 2 Months In Freezer (-15 ⁰ c)
HEATING INSTRUCTION: Microwave for 3 to 4 minutes.