Carrot Cake With Cashew Frosting (100g/slice)

SGD4.50

A moist carrot cake made from whole grain flour and unrefined sugar with cashew frosting A snack packed with healthy oils and spices.

Ingredients
Whole Grain Flour, Non-Fat Yoghurt, Raw Brown Sugar, Coconut Sugar (100% Organic Coconut Sap), Carrots, Cashew Nuts, Pineapple, Soymilk, Agave Syrup, Coconut Sugar, Eggs, Grapeseed Oil, Coconut Oil, Fish Gelatine, Leaveners, Spices
Allergens
Gluten, Dairy, Soy, Eggs, Fish, Nuts
Nutritional Facts
  Per Serving % Daily Value
Per Serving Size: 1 Slice 326 kcal
Total Calories: 326 kcal  
Protein: 9.9 g  
Carbohydrates (Total): 33.1 (g) 13 (%)
Dietary Fibre: 2.8 (g) 10 (%)
Sugars (Total): 21.9 (g)  
Fat (Total): 9.7 (g)  20 (%)
Saturated Fat: 1.9 (g)  23 (%)
Cholesterol: 145 (mg) 48 (%)
Sodium: 258 MG(mg) 11 (%)
Vitamin D:   68 (%)
Calcium:   4 (%)
Iron:   11 (%)
Potassium:    7 (%)

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